
Footy Season Snacking – Healthy Picks That Beat the Pie Queue
AFL is a national institution, so too is footy season snacking. But whilst snacking and footy go hand-in-hand, deciding what – and when – to

Arron Zamel has been General Manager of DJays Gourmet since 2015 and under his expert leadership, the company has cemented its reputation as Australia’s leading supplier of packaged jerky and biltong.
His strong family connection to South Africa, his marketing and management degree from Monash University, his technical expertise plus his experience as a successful entrepreneur and import/export business owner made him the ideal candidate for the challenging position.
Additionally, Arron’s innovative approach to management, his proven brand-building credentials, his strong customer focus and youthful energy have ensured that DJays Gourmet’s high-quality biltong and jerky have become Australia’s dried meat treats of choice.
He understands traditional South African flavours and the precision techniques required to create truly authentic biltong, jerky and droewors (dried sausage). Part of his job is overseeing operations at DJays’ purpose-built facility in Perth, WA where tons of Australian beef goes into making premium dried meat products each month for distribution to retail and wholesale customers across Australia.
For more insights into Arron’s world, visit the DJays Gourmet website, check out their Facebook page or follow them on Instagram @djaysgourmet.

AFL is a national institution, so too is footy season snacking. But whilst snacking and footy go hand-in-hand, deciding what – and when – to

Key things to know: Boerewors is a traditional South African coiled sausage seasoned with coriander, black pepper and warm spices like nutmeg and allspice. The

Key things to know: Dogs shouldn’t be given beef jerky or biltong made for people. The beef isn’t the problem: the salt, seasonings and spices

It is important to know how to store beef jerky and biltong correctly to ensure optimum taste and texture and of course, to ensure food

There’s nothing quite like September in Australia. Spring has sprung, the festive season is around the corner and most importantly, September means footy finals! Footy

Anyone who has an interest in health and nutrition will be well aware of the key role that protein plays with regards to physical performance

Key things to know Beef jerky is a practical, portable protein source that may support muscle recovery and repair before and after weight training. This

Key things to know Biltong is one of the most iron-dense, convenient snacks available: a 30g serving of lean beef biltong provides around 35% of

Key things to know The carnivore diet is an all-meat, zero-carb eating plan that eliminates every plant-based food and forces the body into ketosis. This

Key things to know Clean eating is about choosing whole, minimally processed foods, and both biltong and jerky fit that approach naturally. Made from 100%

Key things to know Droewors (pronounced “drewer-vaws”) is a traditional South African air-dried sausage made from ground beef, coriander, black pepper, salt and vinegar stuffed

Key things to know This behind-the-scenes look at DJays Gourmet’s Perth facility covers every step of their jerky-making process, from selecting premium grass-fed topside and