Braai Broodjies

Ingredients:

• 1 x bread dough packet
• 2 x Potato Bake packets
• 250ml Cream
• 400g Grated Cheddar Cheese
• 200g Traditional Biltong Powder
• 1 diced onion
• 250ml Milk

Method:

Roll the dough into balls and place in a baking dish. Mix Potato bake, cream, milk, onion and biltong powder together in a jug. Pour the mixture over the dough balls and sprinkle with cheddar cheese. Bake for 25 minutes at 150 degrees Celsius.
Best Served with your Braai (BQQ) meat.